Difference between revisions of "Pisum"
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| − | Pisum is a genus of the family [[Fabaceae]], native to southwest Asia and northeast Africa. It contains one to five species, depending on taxonomic interpretation: Pisum abyssinicum, Pisum fulvum, Pisum sativum | + | Pisum is a genus of the family [[Fabaceae]], native to southwest Asia and northeast Africa. It contains one to five species, depending on taxonomic interpretation: Pisum abyssinicum, Pisum fulvum, Pisum sativum ([[Pea]]), Pisum sativum subsp. elatius, Pisum sativum subsp. sativum. |
Pisum sativum (the field or garden pea), is domesticated and is a major human food crop. | Pisum sativum (the field or garden pea), is domesticated and is a major human food crop. | ||
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| + | See also: [[Snow pea]] | ||
See [http://en.wikipedia.org/wiki/Pisum Pisum - Wikipedia] | See [http://en.wikipedia.org/wiki/Pisum Pisum - Wikipedia] | ||
[[Category:Biological classification]] | [[Category:Biological classification]] | ||
Latest revision as of 09:26, 10 February 2012
Pisum is a genus of the family Fabaceae, native to southwest Asia and northeast Africa. It contains one to five species, depending on taxonomic interpretation: Pisum abyssinicum, Pisum fulvum, Pisum sativum (Pea), Pisum sativum subsp. elatius, Pisum sativum subsp. sativum.
Pisum sativum (the field or garden pea), is domesticated and is a major human food crop.
See also: Snow pea
