Kale

Kale in the midst of winter. Kale tastes better after frost has gone over it.

Chunks of information

Cultivation instructions

See Kale, in Research Topics linking to several articles with cultivation instructions.

Planting kale late in the season

year i planted kale or borecole around September. That was a little late in the season but the plants still grew to reasonable size before frost set in. It was a cold winter but this sturdy plant survived several weeks of freezing temperatures. A bigger problem were wild rabbits who, when all the land was covered with snow, found my garden to be a nice storeroom. They ate most of the leaves but to my happy surprise the plants began growing new leaves in spring. In recent days the top leaves showed signs that the plants are preparing to make flowers. That's the end of harvest so i decided to take out all plants today except one that i'll keep for getting new seeds.

A kale plant that was eaten by rabbits but grew out again in the spring. You can see the yellowish leaves in the top that are forebodes of the plant going to shoot out and make flowers.

Gallery

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  Borecole in winter

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  Kale begins to blossom

See also

• Gardening courses
• Knowledge base:Gardening

External links

• Kale Research Topics
• Kale "Kale is considered to be a highly nutritious vegetable with powerful antioxidant properties; kale is considered to be anti-inflammatory. Kale is very high in beta carotene, vitamin K, vitamin C, lutein, zeaxanthin, and reasonably rich in calcium. Kale, as with broccoli and other brassicas, contains sulforaphane (particularly when chopped or minced), a chemical believed to have potent anti-cancer properties." - Wikipedia