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  • Vitamin A (category Vitamins)
    File:Retinol 3Dstructure.png
    132 bytes (3 words) - 09:03, 26 January 2012
  • anti-cancer boost. Moringa's high nutrient absorption rate gives the body the vitamins and minerals required to keep the immune system functioning properly. And
    2 KB (138 words) - 06:19, 31 March 2012
  • Category:Active ingredients Category:Nutrients in food Category:Minerals Category:Vitamins Category:Green manure plants Category:Medicinal plants & herbs Category:Mushrooms
    8 KB (581 words) - 08:34, 11 March 2016
  • protein. Fat also is needed to carry and store essential fat-soluble vitamins, like vitamins A and D. Triglyceride - Wikipedia Ester - Wikipedia Glycerol - Wikipedia
    1 KB (163 words) - 17:38, 20 January 2012
  • need to do daily activities. These starchy foods also give us important vitamins and minerals. See Talk:Carbohydrate Carbohydrate - Wikipedia <script>(function(d
    2 KB (195 words) - 20:06, 11 June 2012
  • categories. Macrominerals are needed in larger quantities compared to other vitamins and minerals. They include: Calcium, Chloride, Magnesium, Phosporus, Potassium
    748 bytes (78 words) - 07:36, 21 January 2012
  • after June 21 won't make flowers anymore. The green leaves are rich in vitamin A and C and minerals and can be cooked or used raw in salads. Some gardeners
    1 KB (147 words) - 08:31, 15 June 2012
  • potatoes of last year won't taste very well anymore and are are depleted from vitamins. A sun room, or greenhouse adjacent to the living house. This one is 10
    3 KB (399 words) - 21:30, 17 January 2016
  • 14 members (0 subcategories, 0 files) - 08:22, 21 January 2012
  • for some time; bees like it. Kale is very high in a number of vitamins, among them vitamin C. and is reasonably rich in calcium. Kale, contains sulforaphane
    22 KB (3,783 words) - 06:45, 4 August 2012
  • and infected skin. The plant contains essential oils, vitamin A, vitamin C, vitamin B1, vitamin B2 and carotene. See also Garden Journal for a list with
    2 KB (314 words) - 06:37, 5 July 2012
  • April, they can color entire fields yellow. Dandelion is a rich source of vitamins A, B complex, C, and D, as well as minerals such as iron, potassium, and
    4 KB (394 words) - 01:21, 7 December 2013
  • fertilizers, your crops will be strong and healthy and will contain many vitamins and minerals. All those good elements become part of your own food and
    5 KB (723 words) - 20:39, 25 January 2016
  • treatment. Birch sap contains fructose, glucose, fruit acids, amino acids, vitamin C, potassium, calcium, phosphorous, magnesium, manganese, zinc, sodium and
    2 KB (265 words) - 07:09, 27 January 2012
  • source of antioxidants and nutrients, including magnesium, potassium and vitamin C. It also contains betaine which is important for cardiovascular health
    4 KB (498 words) - 08:57, 9 September 2012
  • soup. The leaves of Corchorus are rich in betacarotene, iron, calcium, and vitamin C. The Book of Job in the Hebrew Bible mentions this vegetable potherb as
    2 KB (338 words) - 18:43, 15 November 2013
  • the same nutrient levels compared to a fully ripened one. For example, vitamin C has been shown to be higher for tomatoes picked ripe from the plant. How
    2 KB (299 words) - 09:55, 19 January 2016
  • with just one fresh apricot providing about the daily recommendation of vitamin A. Canned apricots provide three times more because heat processing breaks
    1 KB (243 words) - 19:27, 13 June 2015
  • color that significantly reduces homocysteine levels. Beets are loaded with vitamins A, B1, B2, B6 and C. The greens have a higher content of iron compared
    4 KB (691 words) - 14:31, 5 July 2012
  • File:Rose hips - Wikimedia Commons.jpg
    from Rosa rugosa (beach rose). Rose hips are a particularly rich source of vitamin C. This is a Wikimedia Commons file. For license see this page.
    (800 × 600 (116 KB)) - 09:37, 5 February 2012

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